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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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This is one my contribution to Thanksgiving and Christmas dinner. We prefer it traditional fruit salad. Ingredients:
1 (21 ounce) can peach pie filling |
1 (15 ounce) can pineapple chunks, drained |
1 (6 ounce) can mandarin oranges, drained |
3 -4 bananas, sliced |
1 (16 ounce) carton frozen strawberries (undrained) |
Directions:
1. Combine all ingredients in serving bowl. Chill until serving time.
2. I don't add the bananas until we are ready to serve that way they don't turn dark.
3. We serve in small custard bowls with a small dollop of Cool-Whip.
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