Fruit Platter (Robert Irvine) |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 2 |
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Ingredients:
1 cantaloupe, seeds removed and diced into 1-inch pieces or cut with a melon baller |
1 honeydew melon, seeds removed and diced into 1-inch pieces or cut with a melon baller |
1 pineapple, peeled, cored and diced into 1-inch wedges |
8 star fruits, sliced crosswise |
Directions:
1. Arrange pieces in a pleasing pattern on a serving plate and serve with cocktail forks or cocktail toothpicks on small plates.
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