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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
3/4 cup sugar |
1 1/4 cups water |
1 (20-ounce) can crushed pineapple in juice |
1 (10-ounce) package frozen strawberries |
1 (12-ounce) can frozen pink lemonade concentrate, thawed |
1 (6-ounce) can frozen orange juice concentrate without pulp, thawed |
2 (1-liter) bottles lime-flavored sparkling water |
Directions:
1. Heat sugar and 1 1/4 cups water in a saucepan over medium heat 5 minutes or until sugar dissolves and reaches a syrup consistency.
2. Process crushed pineapple, frozen strawberries, lemonade concentrate, and orange juice concentrate, in batches, in a blender until smooth. Stir in sugar syrup, and freeze at least 8 hours.
3. Remove from freezer, and let stand 30 minutes or until mixture can be broken into pieces. Stir in sparkling water, and serve immediately.
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