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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 25 |
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This is direct from Splenda and everything I have tried from them has been great. I haven't tried it yet myself but plan to. Ingredients:
1 cup instant non-fat powdered milk |
1/3 cup splenda granular |
1/3 cup boiling water |
3 tablespoons margarine, melted |
1/2 cup unsweetened applesauce |
1 teaspoon cinnamon |
2 1/2 cups quick oatmeal |
1 cup raisins |
1 cup sunflower seeds |
1 cup chopped dates |
1/2 cup chopped nuts (optional) |
Directions:
1. Preheat oven to 350°F.
2. In mixed bowl combine skim milk powder,Splenda, water and margerine.
3. Beat until frothy.
4. Blend in applesauce and cinnamon.
5. Stir in remaining ingredients, stirring well.
6. Press evenly into a greased 13x9-inch baking pan.
7. Bake for 20 to 25 minutes or until lightly browned around edges.
8. Cool and then cut into 25 squares.
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