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Prep Time: 10 Minutes Cook Time: 3 Minutes |
Ready In: 13 Minutes Servings: 4 |
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This is very pretty served in many ways-use your imagination. Ingredients:
1 (3 ounce) package orange jell-o |
3/4 cup boiling hot orange juice |
2 tablespoons lemon juice |
1 cup cold ginger ale |
1/2 cup canned pears (diced) |
1/2 cup seedless grapes (halved) |
1/2 cup maraschino cherry (halved) |
Directions:
1. Dissolve Jello in hot juice.
2. Stir in the lemon juice, cold ginger ale and fruit.
3. Pour into mold.
4. Refrigerate till firm.
5. Unmold and fill center with fresh fruit.
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