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Prep Time: 10 Minutes Cook Time: 600 Minutes |
Ready In: 610 Minutes Servings: 18 |
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Recipe by . This recipe is for strawberries, but will work with any fruit you like. Ingredients:
4 lbs fresh strawberries, cleaned and stemmed |
1/2 cup sugar (depending on the sweetness of the fruit) |
1 lemon, juice of |
Directions:
1. Preheat oven to 170F degree.
2. Toss everything into a food processor and blend until smooth.
3. Pour into a heavy sauce pan and bring to a boil, stirring constantly.
4. Reduce heat and skim off foam that will form on top with a spoon.
5. Reduce heat to low and simmer for 30-45 minutes until mixture is the consistency of applesauce.
6. Line a large baking sheet with parchment paper.
7. Pour mixture on parchment paper and spread evenly.
8. Bake at 170F for 8-10 hours. Until the center is no longer sticky.
9. Cut into strips and roll up. There you have it, homemade fruit-rolls.
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