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Fruit Kabobs with Dip
 
recipe image
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Ready In: 15 Minutes
Servings: 12
The creamy dipping sauce in this recipe is so easy to make. Its pleasant banana flavor, sweetened with honey, complement fresh fruit.—LaChelle Olivet, Pace, Florida
Ingredients:
assorted fruit--green grapes, watermelon balls, cantaloupe balls and strawberry halves
1 cup (8 ounces) plain yogurt
1/2 medium ripe banana
4 teaspoons honey
1/8 teaspoon ground cinnamon
Directions:
1. Thread fruit alternately onto skewers. In a blender, combine the remaining ingredients; cover and process until smooth. Serve with kabobs. Yield: 1-1/2 cups dip.
By RecipeOfHealth.com