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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 12 |
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There are many different variations of this recipe. You could use cherry pie filling instead of blueberry, or you could even add some crushed pineapple, but I prefer it without. Ingredients:
1 (21 ounce) can cherry pie filling or 1 (21 ounce) can blueberry pie filling |
1 (14 ounce) can sweetened condensed milk |
1 (8 ounce) container whipped topping, thawed |
Directions:
1. Combine all 3 ingredients in medium sized bowl. 2. Enjoy! |
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