Fruit Filled Tortilla Roll Ups |
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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 8 |
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Yummy and quick dessert. Easier than pie! Ingredients:
8 flour tortillas |
1/4 cup butter or 1/4 cup margarine |
2 cups water |
1 (21 ounce) can pie filling, any flavor, cherry, peach and apple are great |
1 1/2 cups sugar, divided |
1 teaspoon ground cinnamon |
Directions:
1. Fill tortillas with pie filling and place folded side down in a greased 9x13 pan.
2. Bring 1 cup sugar, water and margarine or butter to a boil and pour over tortillas.
3. Sprinkle top with 1/2 cup sugar mixed with the cinnamon.
4. Bake at 350 for 45 minutes.
5. Let stand before serving to allow the filling to thicken.
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