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Prep Time: 25 Minutes Cook Time: 4 Minutes |
Ready In: 29 Minutes Servings: 12 |
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Great for a picnic. Cut bars ahead of time and leave them in the baking dish. Ingredients:
1 peaches (2/3 cup) or 1 nectarine, chopped (2/3 cup) |
4 plums, chopped (1 1/3 cups) |
1/2 cup firmly packed brown sugar, divided |
1 1/2 cups rolled oats |
1 cup all-purpose flour |
3/4 cup margarine or 3/4 cup butter, melted |
1 teaspoon ground cinnamon |
1/4 teaspoon baking powder |
Directions:
1. In small bowl, combine fruit and 2 tablespoons brown sugar; set aside.
2. In medium bowl, combine remaining ingredients.
3. Press 1/2 of oat mixture into 8-inch square microwave-safe baking dish. Microwave on HIGH 2 minutes.
4. Spread fruit mixture on top. Crumble remaining oat mixture on top of fruit; pat down slightly.
5. Microwave on HIGH 2 to 4 minutes or until set; check after 2 minutes.
6. Let stand 20 minutes before cutting.
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