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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Use any flavor pie filling. Really easy. Ingredients:
517 grams white cake mix |
1 tsp. ground cinnamon |
240 grams sour cream |
3/4 cup egg beaters |
1/4 cup water |
598 grams pie filling apple |
42 grams sliced almonds |
1 cup powdered sugar |
1 tbsp. milk |
Directions:
1. HEAT oven to 350ºF. Beat first 5 ingredients with mixer until well blended. Pour into greased and floured 13x9-inch pan; top with spoonfuls of pie filling.
2. BAKE 35 min. or until toothpick inserted in center comes out clean; sprinkle with toasted nuts. Cool 10 min.
3. MIX sugar and milk; drizzle over cake. Cool completely.
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