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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
Directions:
1. Fruit Coctail Bars
2. Recipe By :
3. Serving Size : 8 Preparation Time :0:00
4. Categories : Cookies
5. Amount Measure Ingredient - Preparation Method
6. - - - - - -
7. oz Fruit Cocktail - (1 Can)
8. /4 c Butter Or Margarine - Softened
9. /3 c Sugar
10. Egg - Large
11. /4 t Vanilla
12. /4 c Flour - Unbleached
13. /4 t Baking Powder
14. /4 t Baking Soda
15. tb Maraschino Cherry Juice
16. /2 c Coconut - Flaked
17. /4 c Maraschino Cherries - Chopped
18. Drain fruit; reserve 1/3 cup of syrup. Chop fruit; set aside. Cream
19. butter and sugar; beat in egg and vanilla. Stir flour with baking powder,
20. soda and 1/4 t salt. Mis reserved syrup with cherry syrup. Add flour
21. mixture alternately with syrups to creamed mixture; mix well. Stir in
22. fruit, coconut, and cherries. Spread in greased 9 X 9 X 2-inch baking
23. pan. Bake at 350 degrees for 30 to 35 minutes. Cool. If desired, sift
24. powdered sugar over top and cut into bars.
25. Makes 24 bars.
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