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Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 6 |
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MIL's fruit cobbler Ingredients:
1 cup flour |
2 cups sugar, divided |
2 teaspoons baking powder |
1 teaspoon salt |
2 cups milk |
1/4 cup butter, melted |
2 -3 cups fresh fruit or 2 -3 cups frozen fruit, thawed |
Directions:
1. Preheat oven to 350°F.
2. Pour melted butter into a medium casserole.
3. In a separate bowl, mix flour, 1 cup of sugar, baking powder and salt.
4. Add the milk and mix well, pour into dish. Do not stir.
5. Toss fruit with remaining 1 cup of sugar and sprinkle evenly over the top of cobbler. Do not stir.
6. Bake at 350F for 35-40 min, or until browned and bubbily.
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