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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 10 |
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This cobbler is soooooo easy and very, very good. Ingredients:
1 cup flour |
1 cup sugar (you can use brown sugar if you like) |
1/2-1 cup butter, cut into 1 tablespoon sections |
1 (20 ounce) can pie filling |
Directions:
1. Put fruit in bottom of 9x13-inch pan.
2. Mix together flour, sugar, and butter until it resembles meal (cut in with pastry knife or fork).
3. Sprinkle on top of fruit and bake at 350°F for 30 minutes.
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