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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 12 |
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Yet, another granola recipe. Ingredients:
4 cups old fashioned oats |
2 cups sweetened coconut |
2 cups sliced almonds |
1/4 cup oat bran |
2 tablespoons wheat germ |
2 teaspoons cinnamon |
1/3 cup honey |
1/4 cup brown sugar |
1 pinch salt |
1/3 cup canola oil |
1 cup chopped dried apricot |
1 cup dried cranberries |
1 cup golden raisin |
Directions:
1. Preheat oven to 350°F.
2. In a large bowl, mix together oats, coconut, almonds, oat bran, wheat germ and cinnamon.
3. In a small, microwave-safe bowl, mix together honey, brown sugar and pinch of salt.
4. Microwave for about 1 1/2 minutes, stirring every 30 seconds, or until sugar is dissolved.
5. Stir in oil, then pour over oat mixture and stir to combine and coat.
6. Pour on one or two baking sheets and bake for 45 minutes, stirring every 15 minutes.
7. Remove from oven and continue to stir every 15 minutes until cool.
8. Stir in remaining ingredients and store in an airtight container or a zip-top bag.
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