Frozen Strawberry Margarita Dessert |
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Prep Time: 25 Minutes Cook Time: 360 Minutes |
Ready In: 385 Minutes Servings: 8 |
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I found this while looking on line for a Cinco de Mayo type dessert. This was delicious...just like a strawberry margarita, yet in dessert form! Prep time equals freezing time. Ingredients:
1 1/4 cups finely crushed pretzels |
1/4 cup sugar |
1/2 cup butter or 1/2 cup margarine, melted |
1 (14 ounce) can sweetened condensed milk |
1/4 cup lime juice |
2 tablespoons tequila |
2 tablespoons orange liqueur (i used grand mariner) |
1 (10 ounce) package frozen strawberries in syrup, thawed |
1 cup whipping cream |
Directions:
1. To make crust: Combine pretzels, sugar and melted butter. Press firmly into bottom of 8 spring form pan. Chill.
2. For filling, combine condensed milk, lime juice, tequila and orange liquor.
3. Beat until smooth. Add strawberries, beat at low speed until well-blended. Fold in whipping cream. Pour over crust, freeze 4 - 6 hours or until firm. Let stand at room temperature 15 minutes before serving.
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