Frozen Strawberry Banana Salad |
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Prep Time: 30 Minutes Cook Time: 120 Minutes |
Ready In: 150 Minutes Servings: 8 |
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I love this dish. It's called a salad, but I eat it as dessert. A wonderful dish during the hot summer months. Ingredients:
1 (21 ounce) can strawberry pie filling |
1 pint vanilla ice cream, softened |
3 medium bananas, chopped |
1/4 cup pecans, chopped |
1 tablespoon lemon juice |
Directions:
1. Stir together pie filling& ice cream.
2. Sprinkle bananas with lemon juice.
3. Add bananas& nuts to ice cream mixture.
4. Turn into 8 individual molds- freeze until firm.
5. Move to the refrigerator 15 minutes before serving.
6. Unmold onto lettuce lined plates.
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