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Prep Time: 10 Minutes Cook Time: 180 Minutes |
Ready In: 190 Minutes Servings: 8 |
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The peppermint taste is devine. This is so easy to make, you'll want to have it a lot! :-)Very quick to make! The cook time is for freezing. Ingredients:
1 pie crusts, graham or 1 chocolate (we like chocolate) |
8 ounces cream cheese, softened |
14 ounces sweetened condensed milk |
3 tablespoons creme de menthe |
1 drop red food coloring, optional |
1 (8 ounce) container whipped topping |
Directions:
1. Beat cream cheese until fluffy.
2. Gradually beat in milk.
3. Stir in creme de menthe.
4. Fold in whipped topping.
5. Pour into crust.
6. Freeze for 4 hours.
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