Frozen Peaches (Alton Brown) |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 1 |
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Ingredients:
4 ounces granulated sugar |
1 teaspoon ground children's vitamin c |
1/2 teaspoon smoked paprika |
1 pound peeled and pitted fresh peaches, cut into 1/2-inch thick slices |
Directions:
1. Place the sugar, Vitamin C and paprika into a 1-gallon zip-top bag, seal and shake to combine. Add the peaches and toss to coat well. Lay the bag flat on a counter and using a straw, suck out any remaining air in the bag. Return to the freezer.
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