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Prep Time: 60 Minutes Cook Time: 0 Minutes |
Ready In: 60 Minutes Servings: 6 |
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cold salad, good for potlucks, posting for nutritional content Ingredients:
1 (12 ounce) bag frozen peas |
8 ounces sour cream |
1/2 cup shredded sharp cheddar cheese |
1 green peppers or 1 red pepper |
3 green onions |
6 slices bacon |
garlic salt |
pepper |
Directions:
1. Thaw peas for 1 hour. 2. Cook bacon and crumble. 3. Dice pepper. 4. Slice onion. 5. Add all ingredients together and stir. 6. Refridgerate for 1 hour before serving. |
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