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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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I cannot wait to try these! Another recipe from Americas Test Kitchen Family Cookbook. Ingredients:
4 cups ice cubes |
1/2 pint vanilla ice cream |
1/2 cup vodka |
1/2 cup kahlua |
1/2 cup bailey's irish cream |
1/4 cup chocolate syrup |
1 teaspoon vanilla extract |
Directions:
1. Pulse all of the ingredients in a blender until the ice begins to break down, about 5 pulses, then blend on high until completely smooth. |
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