Frozen Margaritas (George Stella) |
|
 |
Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
|
Ingredients:
2 cups ice cubes |
1 cup sugar substitute (recommended: splenda) |
3/4 cup water |
4 ounces tequila |
2 lemons, juiced |
2 limes, juiced |
coarse margarita-style salt, as needed |
lemon slices, for garnish |
lime slices, for garnish |
equipment: 4 old-fashioned glasses |
Directions:
1. Make the Margaritas: Place all ingredients in a blender and blend on high until smooth, about for 1 to 2 minutes.
2. Run a lemon slice around the rims of the glasses to dampen them; then dip them in a small plate of salt to coat.
3. Pour the margarita into the prepared glasses, and garnish with lemon and lime slices.
|
|