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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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A tasty treat on a hot summer day! Make sure your blender can handle this recipe - it can be made in 2 batches if needed. Ingredients:
1 cup fresh lemon juice (about 6 lemons) |
1 cup granulated sugar |
4 cups cold water |
1 cup cracked ice |
6 maraschino cherries, with stems |
Directions:
1. In a blender or smoothie machine, process the lemon juice and sugar for approximately 30 seconds to blend well. Add 2 cups of water and half the ice and blend, crushing the ice. Add the remaining ice and water. Blend on high speed until the mixture resembles a frozen delight!
2. Divide among 6 glasses and top each glass with a cherry.
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