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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 9 |
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What a delicious lemon square - very, very good!! Ingredients:
1 1/4 cups graham cracker crumbs |
1/4 cup sugar |
1/4 cup butter or 1/4 cup margarine, melted |
1 (14 ounce) can eagle brand sweetened condensed milk |
3 egg yolks |
1/2 cup lemon juice concentrate |
yellow food coloring (optional) |
whipped cream or cool whip topping |
Directions:
1. Preheat oven to 325°F In small mixing bowl, combine crumbs, sugar and butter; press firmly on bottom of 8 or 9-inch square pan.
2. In small mixing bowl, beat Eagle Brand, egg yolks, lemon juice and food coloring, if desired. Pour into crust.
3. Bake 30 minutes. Cool completely. Top with whipped cream. Freeze 4 hours or until firm. Let stand 10 minutes before serving. Garnish as desired. Freeze leftovers.
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