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Prep Time: 20 Minutes Cook Time: 8 Minutes |
Ready In: 28 Minutes Servings: 8 |
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My family enjoys this dessert on hot summer days. Ingredients:
1 1/4 cups graham cracker crumbs |
1/4 cup sugar |
1/4 cup margarine |
3 egg yolks |
1 (14 ounce) sweetened condensed milk |
1/2 cup realemon juice |
yellow food coloring (optional) |
8 ounces whipped topping |
Directions:
1. preheat oven to 350. Combine crumbs,sugar,and margarine,press into 8 or 9 inch square pan. In small bowl, beat egg yolks, sweetened condensed milk, real lemon juice and food coloring. Pour into pan.
2. Bake 8 minutes, cool. Top with whipped topping. Freeze 4 hours or untill firm. Let stand 10 minutes before serving.Freeze leftovers.
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