Frozen Irish Coffee

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 1

Great for St. Patrick's Day or whenever you feel the need!

Ingredients:

1 ounce coffee liqueur (kahlua)

1/2 ounce irish whiskey

1/2 teaspoon sugar

4 -5 ice cubes

1 1/2 ounces heavy cream, whipped

Directions:

1. Mix all ingredients, except whipped cream, in a blender until smooth.
2. Pour into a mug and top with whipped cream.