Frozen Ice Cream Peanut Butter Pie |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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this frozen peanut butter pie has an almost mousse-like texture and is rich in flavor. Ingredients:
8 ounces softened cream cheese |
1 (8 ounce) carton cool whip (thawed) |
1 cup creamy peanut butter |
2 cups confectioners' sugar |
1 cup milk |
2 graham cracker pie crust |
Directions:
1. in a bowl, mix peanut butter and cream cheese with hand mixer.
2. Add milk and stir until mixed.
3. Add confectioners sugar and fold in cool whip last.
4. Pour into pie shells and freeze until ready to eat.
5. No thawing is required before eating.
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