 |
Prep Time: 5 Minutes Cook Time: 1 Minutes |
Ready In: 6 Minutes Servings: 4 |
|
Ingredients:
1/2 cup(s) chocolate syrup |
1 cup(s) fat free evaporated milk |
3 cup(s) ice cubes |
reduced fat whipped topping |
1/2 teaspoon(s) vanilla extract |
Directions:
1. Combine syrup, evaporated milk, vanilla, and ice in a blender until smooth. Pour into glasses and garnish with whipped topping.
|
|