Frozen Gingerbread Mudslide |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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A delicious gingerbread flavored mudslide. Ingredients:
1 1/2 ounces irish cream |
1 ounce espresso |
1 ounce gingerbread-flavored syrup |
2 scoops vanilla ice cream |
2 ounces milk |
1/2 cup crushed ice |
Directions:
1. Blend until smooth.
2. Pour into a chocolate swirled pint glass.
3. Top with whipped cream, graham cracker crumbs and a drizzle of chocolate syrup.
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