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Prep Time: 3 Minutes Cook Time: 2 Minutes |
Ready In: 5 Minutes Servings: 4 |
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From a recent issue of Woman's Day magazine, an almost guilt-free dessert that is so simple to make. Choose your favorite flavor combo or make up your own. Note: prep time does not include freezing time. Ingredients:
2 medium bananas |
1 cup sliced strawberry |
2 tablespoons water |
1 tablespoon lemon juice |
3 medium bananas |
1 tablespoon bittersweet chocolate piece |
2 tablespoons water |
1 medium banana |
1 cup mango, cubes |
1 cup pineapple chunk |
2 tablespoons water |
1 tablespoon lemon juice |
1 medium banana |
1 cup papaya, chunks |
1 cup peach, chunks |
2 tablespoons water |
1 tablespoon lemon juice |
Directions:
1. For any variation, place fruit slices or chunks on a wax paper-lined rimmed baking sheet and freeze for 1 1/2 to 2 hours.
2. Process fruit, water and lemon juice in a food processor until smooth.
3. Serve immediately or freeze for up to 2 weeks.
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