Frozen Chocolate Chip Cookie Dough Balls |
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Prep Time: 40 Minutes Cook Time: 0 Minutes |
Ready In: 40 Minutes Servings: 4 |
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too hot to bake? Try these frozen treats, they taste just like the chocolate-chip cookie dough ice cream! Of course you can always cut some the balls up and drop them into your next batch of ice cream....double yum. Ingredients:
1 cup butter, softened |
1 1/2 cups brown sugar, packed |
2 teaspoons vanilla extract |
1 tablespoon water |
2 cups all-purpose flour |
3/4 cup miniature semisweet chocolate chips |
3/4 cup chopped walnuts, if desired |
1 lb dipping chocolate (milk or dark) |
Directions:
1. Cream the butter and sugar in a mixing bowl.
2. Stir in the vanilla, water, flour, chocolate chips, and walnuts, if desired, and mix until well blended.
3. Roll dough into bite-sized balls (or use a melon baller).
4. Place on a baking sheet and freeze until firm, about 2 hours. Dip in melted dipping chocolate.
5. Store balls in resealable plastic bags in the freezer.
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