Frozen Chocolate Cheesecake Bites |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 10 |
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Tasty low-fat sugar free chocolate fix . Great for folks on LAWL. Ingredients:
3/4 cup cool whip free |
5 tablespoons fat free cream cheese, softened |
1 tablespoon splenda sugar substitute |
10 teaspoons hershey's sugar-free chocolate syrup |
Directions:
1. Using a fork, vigorously mix Cool Whip, cream cheese and Splenda until smooth and well blended.
2. Evenly distribute mixture into 10 sections of an ice cube tray. Tap tray firmly on the counter a few times to get mixture to settle flat. Top each with a teaspoon of chocolate syrup. Tap tray to again to settle. Place tray in freezer until bites are solid - at least 2 hours.
3. Once frozen, bites should pop out easily. If not, run the bottom of the tray under the faucet for a few seconds to loosen them.
4. LAWL count - 1 bite = 2 condiments.
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