Frozen Brownie Dough Dessert |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 12 |
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This cool, rich tasting treat is always a hit, and it's so easy to fix. Cookie dough ice cream was my inspiration for this creation. Ingredients:
1/2 gallon low-fat vanilla frozen yogurt or swiss almond frozen yogurt |
1 package fudge brownie mix (8-inch square pan size) |
3 tablespoons water |
3 tablespoons hot fudge ice cream topping, warmed |
Directions:
1. Remove yogurt from freezer and allow to soften while preparing crust. In a large bowl, combine brownie mix and water.
2. Press two-thirds of the brownie mixture into a greased 9-in. round springform pan; set aside.
3. Place yogurt in a large bowl. Shape remaining brownie mixture into 1-1/2-in. balls; gently stir into yogurt. Spoon over crust. Drizzle with fudge topping. Freeze overnight. Yield: 12 servings.
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