Frozen Berries With White Hot Chocolate |
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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 8 |
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An elegant and easy dessert from The Barefoot Contessa. Cook time is approx. Ingredients:
1 1/4 lbs white chocolate, coarsely chopped |
2 1/2 cups heavy cream |
2 tablespoons vanilla extract |
2 1/4 lbs frozen mixed berries or 2 1/4 lbs frozen raspberries |
Directions:
1. Combine the chocolate, heavy cream, and the vanilla in a heat-proof bowl and set it over a pan of simmering water until the chocolate melts.
2. About 5 minutes before serving, remove the berries from the freezer and place them on individual serving plates. Ladle the warm chocolate sauce over the berries and serve.
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