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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 9 |
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I've been serving tall glasses of this refreshing fruity beverage for years, pens Patricia Schroedl of Jefferson, Wisconsin. I once won first place with this recipe in the low-calorie division of a state strawberry contest. Ingredients:
1 package (16 ounces) frozen unsweetened whole strawberries |
1 pint fat-free frozen vanilla yogurt, softened |
1 package (.3 ounce) sugar-free strawberry gelatin |
1/2 cup boiling water |
2 teaspoons lemon juice |
9 cups (72 ounces) diet lemon-lime soda |
Directions:
1. In a large bowl, mash strawberries. Stir in yogurt. In a small bowl, dissolve gelatin in boiling water; add lemon juice. Stir into strawberry mixture.
2. Transfer to a freezer-proof container. Cover and freeze for 4 hours or until firm.
3. Remove from the freezer 15 minutes before serving. To serve, scoop 1/2 cup frozen mixture into a glass; fill with 1 cup soda. Yield: 9 servings.
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