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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 8 |
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Whipped creme gives this pie a fluffy-smooth texture and delicious flavor of this frozen refresher. Prep time does not include freezing the pie overnight. Ingredients:
1 (14 ounce) can sweetened condensed milk |
6 tablespoons key lime juice |
2 cups heavy whipping cream, whipped, divided |
1 graham cracker crust (9 inches) |
Directions:
1. In large bowl, combine milk and lime juice.
2. Refrigerate 1/4 cup whipped cream for garnish.
3. Fold a fourth of the remaining whipped cream into lime mixture; fold in remaining whipped cream.
4. Spoon into crust.
5. Cover and freeze overnight.
6. Remove from the freezer 10-15 minutes before serving.
7. Garnish with reserved whipped cream.
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