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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 12 |
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1st place winner submitted by Cynthia Reynolds. I found this recipe in The Evening Times Holiday Cookbook newspaper. I have not tried this recipe, but I'm posting this for safe keeping. Ingredients:
12 ounces frozen orange juice concentrate, thawed |
5 -6 bananas, sliced |
20 ounces crushed pineapple |
20 ounces sliced peaches |
10 ounces frozen sliced strawberries |
1 1/2 cups sugar |
1 cup water |
Directions:
1. Prepare orange juice according to container directions in a large serving bowl; stir in bananas, crushed pineapple, peaches and strawberries, set aside.
2. Add sugar and water to a saucepan; bring to a boil. Pour over fruit; stir.
3. Freeze 24-48 hours in freezer-proof bowl; stir 2-3 times as it freezes.
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