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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This is a wonderful dessert that whips up fast. It's very smooth and silky and is a perfect complement to any meal. Ingredients:
1-1/2 cups heavy whipping cream |
1/2 cup sugar |
1/2 cup sifted baking cocoa |
1/2 teaspoon rum extract |
1/2 teaspoon vanilla extract |
Directions:
1. In a large bowl, combine all ingredients. Beat until mixture mounds softly. Spoon into dessert dishes. Freeze for at least 2 hours before serving. Yield: 4 servings.
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