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Prep Time: 30 Minutes Cook Time: 1 Minutes |
Ready In: 31 Minutes Servings: 8 |
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This is another recipe given to me for our Family's reunion last July. It is very tasty, and if you are a fan of Frosted Flakes, you'll love this cake. Ingredients:
3 cups kelloggs sugar frosted flakes |
1/4 cup margarine or 1/4 cup butter, melted |
1 (8 ounce) package cream cheese, softened |
1/2 cup sugar |
2 eggs |
1/2 teaspoon vanilla flavoring |
1/2 cup whipped cream |
Directions:
1. Crush Frosted Flakes to 1-1/2 cups of crumbs; combining with margarine. Set aside 1/4 cup.
2. Press remaining mixture firmly into bottom of 1 quart ice cube tray. Chill.
3. Place cream cheese and sugar in mixing bowl; beat until fluffy.Add eggs and vanilla; beat well.
4. Whip cream until soft peaks form; Fold into cream cheese mixture.
5. Spread evenly in Sugar Frosted Flakes lined tray; top with reserved crumb topping; freeze until firm.
6. Cut into bars or pie shaped pieces to serve. Top with fruit.
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