Frosting for Graham Crackers

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 4

Takes me back to the days when frosted graham crackers were served in gradeschool with lunch!

Ingredients:

1/2 teaspoon vanilla

1/2 teaspoon lemon extract

1/2 teaspoon butter flavor extract

1 lb powdered sugar

3/4 cup vegetable oil

1/2 teaspoon salt

6 tablespoons milk

Directions:

1. Blend all ingredients together on medium speed.
2. Spread between graham crackers.