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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Spread frosting on Ice-Cream Cone Cakes to complete the look of this treat. Ingredients:
2 tablespoons butter, softened |
1 1/2 cups powdered sugar |
2 tablespoons buttermilk |
1 1/2 teaspoons vanilla extract |
Directions:
1. Beat butter and sugar at medium speed with an electric mixer until creamy. Add buttermilk; beat until spreading consistency. Stir in vanilla. |
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