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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 8 |
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This quick and easy salad is sure to please. My mom made it once a week during the summer. French bread goes great with it! Ingredients:
1 bag original fritos corn chips |
1 can chili |
2 tomatoes, diced |
1 bag salad greens |
2 cups shredded cheese |
Directions:
1. Warm can of chili over stove.
2. Put all other ingredients in a large bowl.
3. When chili is warmed, put on the salad and then mix.
4. Serve immediately so lettuce doesnt wilt.
5. This is a perfect picnic salad.
6. If you are wanting to prepare it at a park, just have the chili ready to go in a seperate container, and add when ready to eat.
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