 |
Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 6 |
|
Ingredients:
ground beef |
potatoes, diced |
peas |
green peppers, chopped |
2 slices velveeta cheese, diced |
3 eggs, slightly beaten |
cooked pasta |
fish sticks, as an accompaniment |
Directions:
1. Mix all ingredients and saute in an oiled or buttered oven-proof pan for a few minutes. Bake in a preheated 350 degree oven until cooked through and set.
|
|