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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 8 |
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The most famous Mexican recipe of all, Re-Fried Beans. Ingredients:
4 tablespoons lard |
2 cups cooked pintp beans beans |
2 tablespoons onion, grated |
1/4 cup grated cheese, mexican white melting |
1 teaspoon salt |
2 tablespoons grated cheese, mexican white melting |
Directions:
1. Melt the lard in a heavy iron skillet.
2. Fry the cooked beans, stirring and mashing to form a large cake-like mass.
3. Grated onion, white Mexican cheese may be added while cooking. Add broth if beans dry out.
4. Adjust the salt and garnish using a little grated white cheese.
5. Note: Frijoles Refritos does not mean re-fried beans since the beans are only fried once. The proper translation is well-fried beans.
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