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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 46 |
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you can't get enough of these :) Ingredients:
any type thick yogurt |
all purpose wheat |
bread crumbs |
dry mint,garlic powder,black paper,salt |
for the egg mixture |
2 eggs+wheat+backing soda,black paper+salt |
Directions:
1. 1.drain the yogurt in thick net/cloth at least 3 hours to become thick cream
2. 2.mix the yogurt with spices
3. 3.take 1 tea spoon from it and roll it carefully into wheat
4. 4.dip into eggs mix and fry from both sites
5. Enjoy!
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