Fried Unbreaded Pork Chops |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 6 |
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this is a once a week recipe in my house, its quite delicious! you add the seasonings to your liking... and i just wanted to add that i am a butterton i cook with a lot of butter! Ingredients:
6 boneless pork chops |
1 tablespoon lawry's seasoned salt |
3/4-1 tablespoon black pepper |
1/2-1 tablespoon garlic powder (garlic salt is to strong but can be used) |
1/4-1/2 cup butter |
Directions:
1. get out a square bowl,
2. put raw pork chops is bowl,
3. season with garlic powder, Lowery's salt, pepper to your liking to one side of pork chops,.
4. take a fork and poke holes into the chop all over.
5. flip the chops over and re-peat steps 3-4.
6. heat pan to about medium heat (between 5-7).
7. put 1/4-1/2 stick of butter in the heated pan (let melt).
8. put 3-4 chops in the pan and cook until done (the inside is white NOT pink).
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