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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
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This is a recipe I use from time to time. I thought if you can fry a whole turkey, why not the wings themselves. Ingredients:
5 lbs turkey wings (tips removed, if desired) |
1 teaspoon salt |
1/2 teaspoon pepper |
1/4 teaspoon seasoning salt |
oil (for frying) |
Directions:
1. Season wings, refrigerate overnight. 2. Heat oil to 350 degrees F. Fry wings until golden brown. Drain on paper towels. |
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