Fried Rattlesnake

5 (1 Vote)

Prep Time: 0 Minutes

Cook Time: 20 Minutes

Ready In: 20 Minutes

Servings: 2

Once again I couldn't resist. After all this is the good ole country cooking group*G*

Ingredients:

1 rattlesnake

corn meal

flour

Directions:

1. After skinning and cleaning the snake, section into 4 inch pieces.
2. Coat with cornmeal and flour
3. Deep fry as you would fish
4. Tip: add salt, pepper, garlic or Cajun spices to your taste

By RecipeOfHealth.com