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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This is soooooooo easy and good! Ingredients:
3 large plantains |
1/4 cup butter or margarine |
1 tablespoon sugar |
1/2 teaspoon ground cinnamon |
Directions:
1. Cut each plantain in half crosswise; cut each half lengthwise into 1/4 inch thick slices.
2. Melt butter in a large skillet over medium heat.
3. Add plantains; sprinkle with sugar and cinnamon.
4. Cook 3 to 4 minutes on each side or until golden.
5. Drain on paper towels.
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