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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Yummy. Great way to eat peanuts. Ingredients:
peanut oil for deep frying |
2 cups shelled raw peanuts with skins |
1 teaspoon fine salt |
1/2 teaspoon curry powder |
1/2 teaspoon cayenne pepper |
Directions:
1. Heat at least 1 inch oil in a deep saucepan over moderate heat until it reaches 300.
2. Add peanuts and cook stirring occasionally until deep golden brown about 5 minutes.
3. Remove nuts with a slotted spoon and drain on paper towels.
4. Sprinkle with seasonings while nuts are still hot.
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